Every wheel, tracked — not just the recipe

Your chèvre's ready to drain. Your cheddar has thirty more days. Your brie needs a turn.

CheeseAdvisor keeps a live list of every wheel you've got aging and tells you the next thing each one needs, when it needs it — so nothing sits forgotten in the cave past the point it’s good.

Get notified at launch In active development. Not yet available to download.

Plan. Check in. Finish.

CheeseAdvisor isn’t a recipe box — it’s a live tracker for the wheels you actually have aging right now, each on its own clock.

Start a wheel

Plan

Pick the style and recipe, and CheeseAdvisor builds the schedule — dose spec, expected timeline, and every safety gate for that specific wheel, sourced from real home-cheesemaking references, never guessed.

Culture, rennet, and salt amounts with a confidence tier on every number
Minimum age called out plainly, never buried in a paragraph
Fourteen styles, from same-day mozzarella to months-aged cheddar

Mid-aging

Check

When it's time, CheeseAdvisor tells you what to look for. Sign in and it can read a photo for you — including the harder calls, like telling a bloomy rind's normal surface growth apart from something to worry about.

A real diagnosis when you want one — a verdict, the next move, and the sourced safety data behind it
Works fully offline too, no account required to plan or track
Minimum-age gates are a hard floor — never called "ready" early

Done

Finish

Close it out and see how it compares to your last wheel of the same recipe — what changed, what you'd do differently next time.

Grade the outcome yourself — quality, any issues, an optional score
Your own next-time notes carry forward automatically to your next wheel of the same recipe

Fourteen styles, each with its own tested schedule

Fresh cheeses you can eat the same day, bloomy and washed rinds, and pressed wheels aged for months — every dose and timeline sourced, not guessed.

Fresh · free

Eat-young cheeses

Mozzarella · Chèvre · Feta · Paneer · Halloumi · Tvorog · Fromage blanc · Queso fresco · Queso panela

Soft-ripened

Bloomy & washed rind

Brie · Taleggio

Tomme-style

Rustic, Savoie & alpine

Three traditions, three different aging arcs

Pressed

Cheddar & gouda

Weeks to months in the cave, waxed and turned

Pricing

Every fresh cheese is free, start to finish. Pro unlocks the aged cheeses and unlimited checks.

Free

No account needed to plan

All 9 fresh cheeses — mozzarella, chèvre, feta, paneer, halloumi and more
Every recipe, step and reminder for those cheeses
Sign in for 2 free photo checks per wheel, plus a finished-wheel read

Pro

$39.99/year

or $4.99/month

The aged cheeses: Brie and Camembert, Taleggio, Tomme, Cheddar and Gouda
Their full aging schedules — turning, waxing, washing and minimum-age reminders
Unlimited photo checks on every wheel